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salento food

The heel of Italy, still wonderfully untrodden by British tourists, is home to some of the country’s finest cuisine and wine. Francisca Kellett report

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Puglia, the region comprising the “heel” (and the lower calf) of Italy, has long suffered invasions. Over the past 2,000 years and more, the Greeks, the Romans, the Turks and the Venetians have all rampaged through. But tourists have yet to launch a serious incursion and Puglia remains one of those destinations known only to […]

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